Fresh King Oyster Mushroom King oyster mushrooms (Pleurotus eryngii) are the largest species of oyster mushroom, prized for their thick, meaty stems. Culinary Excellence: • Thick, meaty texture similar to scallops • Mild, slightly sweet flavor • Absorbs marinades beautifully • Excellent meat substitute • The stem is the prized part Cooking Methods: • Slice thick and grill or pan-sear • Roast whole for a "mushroom steak" • Slice and stir-fry • Shred for pulled "mushroom" texture • Can be scored and cooked like scallops Versatility: Perfect for vegans and vegetarians seeking substantial, protein-rich ingredients. Holds up well to high-heat cooking. Storage: Refrigerate in a paper bag, use within 7-10 days. Health Benefits: High in protein, fiber, and ergothioneine, a powerful antioxidant. Supports immune and cardiovascular health.
Цена: 22.5 лв.