Pickled Oyster Mushroom Tender oyster mushrooms pickled in a savory brine. A versatile preserved mushroom ready to eat. Flavor Profile: • Tangy, savory, slightly sweet • Tender yet firm texture • Aromatic pickling spices • Balanced acidity Uses: • Appetizer or side dish • Salad ingredient • Sandwich and wrap filling • Pizza topping • Charcuterie boards Convenience: Ready to eat straight from the jar. No cooking or preparation required. Ingredients: Oyster mushrooms, water, vinegar, salt, sugar, spices (bay leaf, peppercorns, garlic) Storage: Refrigerate after opening. Use within 2-3 weeks once opened. Perfect for: Quick meals, entertaining, and adding tangy flavor to dishes.
Цена: 6.5 лв.